Monday, January 10, 2011

春卷

For my last day home, my mom made me my favorite dish ever--春卷 (Chun Juan)! It's like a Chinese burrito that's our family's spin of the traditional egg rolls, except it's bigger and the wrap is more like a scallion pancake as oppose to fried and crunchy.


Wrapped inside are slices of cucumber, stir-fried bean sprouts, scrambled eggs, scallions, and sometimes sweet and sour sauce. Delicious!

1 comment:

  1. YUMM!! i want to try that sometime! (I just went on a joy-blog-binge and now i am ALL CAUGHT UP!)

    ReplyDelete